Juicy Keto Meatloaf Secrets


Gear:
Large mixing bowl
Chef’s knife
Vita-Mix or blender
Meat thermometer
Two loaf pans
large baking pan

Ingredients:
4 lbs. 80 – 85% ground beef
1 lb. ground pork or bulk pork sausage
1 6-oz bag pork rinds or 2 cups breadcrumbs
4 eggs
1 medium onion
4 cloves garlic
2 oz butter
1 Tbsp Worcestershire sauce
1 lb. thinly sliced (center cut) Oscar Meyer bacon
6 bay leaves
2 Tbsp oregano
2 tspn black pepper
3/4 cup grated Parmesan cheese

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